Hello Readers!
For cooking, my cooking teacher set me a task to create a dish and write a blog post about it. I choose to use my sisters brownie recipe. Here are the steps:
Method:
Ingredients:
- 2 cups of dark chocolate chips
- 1 cup of regular flour
- 1 cup of brown sugar
- 1 cup of white sugar
- 1 Tablespoon of Vanilla essence
- 4 eggs
- 1 cup of cocoa powder
- 1 cup of softened butter
Utensils:
- Large mixing bowl
- Wooden spoon/mixing spoon
- Microwave
- Oven
- Spatula
- Lined baking tin
- Sieve
- Measuring cup
Steps:
1. Add softened butter with white and brown sugar into a bowl and cream.
2. Crack one of the eggs into the mixture and mix.
3. Crack the other eggs into the mixture with the 1 tablespoon of vanilla essence, mix again.
4. Melt the 2 cups of chocolate chips in the microwave for 30 second intervals until smooth.
5. Sift 1 cup of flour and 1 cup of cocoa powder into the mixture and mix again.
6. Add melted chocolate chips into mixture and mix until well combined
7. Put mixture into a lined baking tin.
8. Bake for 45-50 minutes in the oven at 170 degrees until fully baked.
Photos :
Before put in Oven:
