Homemade Chocolate Brownies 🍫

Hello Readers!

For cooking, my cooking teacher set me a task to create a dish and write a blog post about it. I choose to use my sisters brownie recipe. Here are the steps: 

Method:

Ingredients:

- 2 cups of dark chocolate chips

- 1 cup of regular flour 

- 1 cup of brown sugar 

- 1 cup of white sugar 

- 1 Tablespoon of Vanilla essence 

- 4 eggs 

- 1 cup of cocoa powder 

- 1 cup of softened butter 

Utensils:

- Large mixing bowl

-  Wooden spoon/mixing spoon

- Microwave

-  Oven

- Spatula

-    Lined baking tin 

-  Sieve

- Measuring cup

Steps: 

1. Add softened butter with white and brown sugar into a bowl and cream.

2.  Crack one of the eggs into the mixture and mix.

3. Crack the other eggs into the mixture with the 1 tablespoon of vanilla essence, mix again.

4. Melt the 2 cups of chocolate chips in the microwave for 30 second intervals until smooth.

5.  Sift 1 cup of flour and 1 cup of cocoa powder into the mixture and mix again.

6. Add melted chocolate chips into mixture and mix until well combined

7. Put mixture into a lined baking tin.

8. Bake for 45-50 minutes in the oven at 170 degrees until fully baked.

Photos :

Before put in Oven:

After cooked:

Thank you for reading, feel free to comment.