Home economics with My Mum

Selamat pagi ( good morning in Malay) readers , today my Mum had a day off so we decided that we should have a cooking class. Today in our cooking class we made banana choc chip cake. 

We started off by getting all the ingredients, next I peeled the banana then mashed. Then I creamed butter and sugar with a electric beater it made my arm sore so my Mum did the rest. After that we mixed the ingredients together and added choc chips. When all of the ingredients were mixed together, we preheat the oven but my Mum helped me because it was hot. We put it into the oven together.  When the cake was done my Mum and I took it out together because the oven was toooo hot.  The cake looks beeeeutiful and taste sooo delicooous guys.  

I enjoyed this cooking school day with my Mum, I hope to do it again :)

I have attached some photos to show the process. 

   

First I Mashed the bananas

Then I mixed the butter and sugar together

I drawed the line first

Tada my otline is done for the baking tray

Next I cut the paper

This is what it's sourpost to look like 

Then I spareded the oil on the cake pan

After that I put the paper into the cake pan

I put all the mixer into the baking tray

Tada!! she's ready to go into the oven

Then I put it into the oven

It's done yay

Tada!! Now we have our yummmy cake yay :)

                                           

Homemade Apple Pie

Kia ora readers, on the 4th of April my Mum and I made some Homemade Apple pie First we got the ingredientes out the ingredients are: 1 package of puff pastry, 5 apples, half a cup of brown sugar, 1 half  teaspoon of Cinnamon.

Steps :

Step one: Peel your five apples then chop into small cubes.

Step two: Get a small pot place the apples in the pot put your half a cup  of brown sugar, then 1 and a half of  Cinnamon, put it on the stove turn on the heat at medium heat.

Step three: Let the apples cook until they are tender, when finished cooking put aside to cool down.

Step four: And then cut your puff pastry into four even squares.

Step five: Take one square of puff pastry and add one tablespoon of your apple filling.

Step six: Get a fork before you use your fork flip it over forward then use your fork firmly around the pastry and poke small holes in the top.

Step seven: Turn on oven on 2.20 celsius, and bake for between 10 to 15 minutes. Tada here comes your apple pie yummy in my tummy you can now eat your apple pie with cream and ice cream enjoy.

My favorite part was baking it because it was almost time to eat it. Feel free to comment.